参考例子
- 1.The processing technology of grilled fish tidbit by Mackrel(Scomber japonicus) was studied.
- 对利用鲐鱼制作休闲鱼肉粒的生产工艺进行了研究。
- 2.The processing technology of grilled fish tidbit by Mackrel(Scomber japonicus) was studied.
- 对利用鲐鱼制作休闲鱼肉粒的生产工艺进行了研究。
- 3.Prepared or preserved mackerels (Scomber spp. ), whole or in pieces, but not minced, canned.
- 已调制或保藏之鲭属类，整条或片块（剁碎者除外），罐头。
- 4.Prepared or preserved mackerel (Scomber spp. ), whole or in pieces, but not minced, frozen.
- 已调制或保藏之鲭属类，整条或片块（剁碎者除外），冷冻者。
- 5.Prepared or preserved mackerels (Scomber spp. ), whole or in pieces, but not minced, canned.
- 已调制或保藏之鲭属类，整条或片块（剁碎者除外），罐头。
网络释义
- Scomber japonicus
- 白腹鲭; 日本鲭; 太平洋鲭鱼; 日本鲐;
- Scomber scombrus japonicus
- 日本花鲭;
- Scomber japonicus
- 白腹鲭; 日本鲭; 太平洋鲭鱼; 日本鲐;
- Scomber scombrus japonicus
- 日本花鲭;
- Scomber scombrus japonicus
- 日本花鲭;